Johnny Jo’s cannolis are a nice holiday surprise
Smart sweet lovers will go to great lengths to get a decent cannoli. And there’s a new offering in the metro — Johnny Jo’s…
Is Kansas City an up-and-coming foodie city?
Food can be an all-consuming passion. It can be the reason that you lose sleep, miss work and discover that your savings are not…
La Bodega Serves a Ride for Your Tastebuds
Chef English Renshaw, based at La Bodega’s Boulevard location (703 Southwest Boulevard), brought a plate of Montaditos del Carne de Cerdo ($9.50), one of…
Arepas from Productos Dona Nora are gluten-free alchemy
The world is catching up to the idea that there is a need for gluten-free eats that don’t require a compromise on the part…
The Local Pig is making Christmas meatballs for Harvesters
The Local Pig (2618 Guinotte Avenue) wants to start a new Christmas tradition: get a meatball, give a meatball. The East Bottoms butcher is…